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Best Bottles For Storing Kombucha

Best Bottles For Storing Kombucha Blog Cover

More often than not, many homebrewers begin their Kombucha journey without knowing the importance of bottles for storing their final brew. Although anybody can acquire this knowledge through experience, learning about the best bottles for storing Kombucha before taking any steps has its perks.

If you are just getting started brewing your Kombucha at home and wondering what bottles to use for storing Kombucha, this post is definitely for you. In this guide, we will be taking you through all you need to know about different bottles for your homemade Kombucha and some essential information for bottling this healthy beverage.

Table of Contents

Why You Need To Choose The Right Bottles For Storing Kombucha

There is a wide variety of bottles available nowadays in different retailers and online shops. However, not all of them are appropriate for storing Kombucha. Therefore, it is essential only to choose the right bottle to ensure your brew’s quality, safety, and carbonation.

The bottles you use for storing Kombucha play a significant role in maintaining the quality of your brew. Keeping Kombucha in appropriate brewing bottles ensures the preservation of your preferred flavours up until the final stages of fermentation.

"The bottles you use for storing Kombucha play a significant role in maintaining the quality of your brew."

The suitable bottles also keep your Kombucha safe from the build up of microorganisms that can cause contamination and raise health concerns. Furthermore, appropriate brewing bottles lessen the chances of possible explosions. Although these are very rare occurrences, it’s still better to be safe.

Choosing suitable bottles can help with carbonation as well. Bottles ideal for fermentation ensures that the brew’s carbon dioxide (CO2) doesn’t escape, resulting in a more fizzy and enjoyable Kombucha. 

When Should You Bottle Your Kombucha?

When Should You Bottle Your Kombucha?
Bottles of fresh made kombucha - after F1

You should transfer your Kombucha to bottles after the first or primary fermentation. The first fermentation should be complete after 7 to 21 days, depending on the temperature.

The Kombucha should be ready for bottling when its pH reaches 2.5 to 3.5. You should also check if you have achieved your preferred flavour and balance of sweet and tart. Once you are satisfied with the taste, you can proceed with transferring your Kombucha to bottles.

You can always opt to drink Kombucha after the first fermentation. However, it is going to taste plain and flat. If you want a carbonated and more flavorful Kombucha, you should proceed with the second fermentation.

Second Fermentation

several kombucha bottle types
several kombucha bottle types

Second fermentation allows you to carbonate your Kombucha and add particular flavours like herbs, fruits, etc. It is achievable by transferring the Kombucha from the large breathable vessel to fermentation-grade and airtight bottles.

Airtight bottles seal all the carbon dioxide that the yeast in the Kombucha produces. Because CO2 can’t escape in the airtight bottle, it will voluntarily dissolve in the liquid. The final result is well carbonated and fizzy Kombucha. This fermentation process can take 2 to 4 days, but some can take longer depending on the temperature and fermentation progress.

In addition to being airtight, the bottles should be able to hold the pressure in the second fermentation.  Essentially, the more carbonation production, the higher the pressure inside the bottles also becomes. Hence, it is important to always opt for high-quality and durable bottles that can withstand pressure. Additionally, these bottles should have thick material and strong caps.

Depending on your preference, you can choose any bottle size for the second fermentation. Large-sized bottles can make prep work easier and faster but are not portable. On the other hand, storing your Kombucha in single-serving bottles takes more time. On a lighter note, these small bottles are easy to carry and bring whenever you need to go out.

Bottles For Second Fermentation Of Kombucha

Glass vs. Plastic

Glass remains a favourite brewing vessel for many brewers, but some still opt for plastic bottles. While the battle between glass and plastic may be a factor of one’s preference, glass’s distinct characteristics make it a better choice.

Below we compare glass and plastic in terms of their safety, scratch resistance, durability, availability, and cost.

Safety

Glass doesn’t contain any harmful chemicals that can affect the quality of Kombucha. Additionally, it is resistant to most acids and suitable for acidic drinks like Kombucha.

On the other hand, plastic bottles may contain Bisphenol A (BPA) chemicals. BPA is a harmful chemical compound used in making plastics. When BPA mixes into Kombucha, drinkers may have a higher risk of acquiring reproductive, immunity, and neurological diseases.

Plastic can also house bacteria which can cause contamination in your brew. Furthermore, some plastics are easily affected by acidic substances such as Kombucha and other fermented beverages.

Scratch Resistance

Glass doesn’t scratch easily, unlike plastic. So, high-quality glass bottles can resist scratches from sharp items like blades. Moreover, they can offer long-term usage, giving you more value for your money.

Durability

Glass doesn’t deform or stretch even if the carbonation and pressure are from inside the bottle. On the other hand, plastic is prone to bending and deformation due to stress.

The only downside of glass is that it can break due to a fall. Meanwhile, plastic can effectively withstand impacts and falls.

Availability and Cost

Both plastic and glass are widely available in different retailers or stores. You can also reuse glass or plastic bottles with your milk, beer, and other beverages.

When it comes to cost, glass is slightly more expensive than plastic. While plastic may seem like a more economical choice, you can’t use plastic for brewing for a long time, and you might need to replace it often.

Clear Glass vs. Colored Glass

Bottles For Second Fermentation Of Kombucha​
Clear Glass Bottle

Clear glass bottles and colored glass bottles are both viable options for brewing. They both have distinct benefits that can certainly help every brewer.

Colored glass bottles offer more advantages because they can protect the Kombucha from light and UV radiation, making the brew smell rancid or skunky. However, colored glasses prevent brewers from seeing the fermentation progress.

On the other hand, clear glasses do not protect against harmful UV. Still, it allows brewers to watch the fermentation process and check the brew’s quality, carbonation, and flavours.

Despite offering no protection, you can still use clear glass for the second fermentation. However, you have to make sure that you keep your brew in a dry place with little to no light or sunlight. You can keep your bottled Kombucha in places like a kitchen cabinet. Just make sure that your bottles are sealed tightly to prevent contamination.

Growlers

kombucha growlers
kombucha growlers

Growlers are classic favorites when it comes to brewing beverages. They have a large capacity of 64 oz. and are suitable for brewing large batches of Kombucha. Additionally, they are great to display over countertops.

On the downside, growlers may not be ideal for carbonation because their closure is not airtight. Nevertheless, you can still find some growlers with swing tops or install the swing tops by yourself. However, this could be challenging to do.

Because of the growler’s large capacity, you may also need to consume your Kombucha faster, so it doesn’t become flat.

In case you think that 64 oz. growlers are a bit too much for you; we suggest buying growlettes instead. Growlettes are miniature versions of growlers that can only hold 32 oz. Opting for growlettes lets you consume Kombucha at your own pace without worrying that your Kombucha will lose its carbonation.

Cap styles

a. Flip-top Style
Cap styles
Flip-top Style Bottles

Flip-top or swing-style bottles are your best bet for keeping your Kombucha carbonated. These bottles are designed with a cork or stopper on their mouths. This stopper is surrounded by a self-sealing rubber gasket secured by a set of wires. They also have a latch that allows brewers to seal their bottles quickly. You just have to flip down this latch to fill a flip-top-style bottle. 

Flip-top-style bottles keep the bottle shut and guarantee that no carbon dioxide escapes the bottle. They also keep your brew safe from any contaminants in your storage area. 

Despite these advantages, the flip-top style also has drawbacks. Bottles with flip-top caps offer narrow mouth space, making it difficult for brewers to insert fruits and flavourings into the brew. Additionally, it is difficult to open compared to twist-top style bottles. 

b. Twist-top Style

From its name, a twist-top style bottle sports a twistable cap. You just have to twist the cap with little effort to open this bottle. Compared to flip-top-style bottles, they are easier to open. They also have wider mouths so that you can add fruits and vegetables a lot easier. Furthermore, they are easy to carry and bring whenever you need to go outside your house.

Twist top bottles are a convenient option; however, they do not offer the same airtight capabilities as flip-top style bottles. As a result, they can’t guarantee that they can trap carbon dioxide and encourage carbonation in your Kombucha. Moreover, they are not pressure-proof and are not ideal for storing Kombucha for a long time.

So, what is the best bottle for storing Kombucha?

We’ll opt for a glass, coloured or clear, and flip-top style bottle if we pick a bottle. However, you can always choose a bottle that you prefer. 

All the bottles discussed above definitely have their advantages and disadvantages, and you are free to choose whichever bottle you feel comfortable using. But, make sure that you clean them thoroughly before using them and store them accordingly.

So, what is the best bottle for storing Kombucha?
Bottling Fermentation Pro's Homebrewed Kombucha

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